Chef Julien Gremaud Unveils Pink Steak: A Chic, Modern Steakhouse with a Miami Twist in West Palm Beach

The culinary landscape of West Palm Beach has been enriched with the opening of Pink Steak, a contemporary steakhouse with a unique Florida twist, conceptualized by renowned restaurateur and chef Julien Gremaud. Following private previews, Pink Steak officially opened its doors on Wednesday, Dec. 20, bringing a fresh take to the traditional steakhouse concept along the Dixie Corridor.
Chef Gremaud, the creative force behind Avocado Grill and Avocado Cantina, has infused Pink Steak with a club-like "Miami vibe" and a "chic but retro" aesthetic across its 4,500-square-foot space. This is evident in the dining room's decor, featuring a striking 15-foot brass flamingo statue, palm-frond-green accents, and elegant pink chandeliers.
The Miami influence is…
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