On December 9th, 2023, Coral Springs welcomed a new culinary gem as Chef Bruno Silva, formerly of Tavolino Della Notte, opened the doors to Livello, his latest farm-to-table Italian bistro. Occupying the space of the former Osteria Mazzi restaurant on University Drive, nestled next to Michaels and Doris Italian Market, Livello is set to redefine the local dining scene.
Chef Silva, with his rich culinary background from Rio de Janeiro, Brazil, has been a prominent figure in South Florida's gastronomy for over 15 years. His tenure at Tavolino Della Notte was marked by a successful fusion of Italian, modern, and American flavors. At Livello, he aims to further his culinary journey by emphasizing sustainability and the use of local produce, ensuring a menu that's not only fresh but also varied and exciting.
Guests at Livello can look forward to a dynamic dining experience, with new dishes introduced weekly. The bistro's decor, a harmonious blend of modern chic and rustic charm, provides the perfect backdrop for a memorable meal. Located at 2047 University Drive in Coral Springs, Livello invites patrons to indulge in a unique farm-to-table experience where every visit promises something new and delightful.
Follow their journey and updates at @livelloone, and prepare to be captivated by Chef Silva's innovative approach to Italian cuisine.
Posted by Larry Mastropieri on
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